Just Offal


  • Suitable for all breeds
  • Sold in 500g trays



British Green Beef Tripe, Beef Heart, Beef Liver and Beef Kidney

Typical analysis as fed:

  • Moisture: 67.4%
  • Protein: 15.0%
  • Fat: 15.4%,
  • Ash (inorganic matter): 2.3%
  • Fibre: 0.5%

Useful Information

  • Moisture – the natural presence found in the ingredients
  • Protein – are biological molecules consisting of one or more chains of amino acids
  • Fat – includes all fats: saturated fats, trans fats, and the unsaturated fats, polyunsaturated and monounsaturated
  • Ash (inorganic matter) – is the inorganic residue remaining after the water and organic matter have been removed
  • Fibre – the term given to the indigestible part of food


Additional information




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